DRINK MENU
Cocktail Menu
- Elixir Spritz
- Lillet Rose and Sparkling Wine topped with Soda Water and Raspberry Puree
- The Conestee Cucumber Refresher –
- Ketel One Botanical Cucumber and Mint with a bell pepper simple syrup and lemon juice
- The Pharmacy Old Fashioned
- Brown Butter Washed Bulleit bourbon with Demerara Syrup and Angostura Bitters
- Doctor’s Orders
- Maker’s Mark and Trader Vic’s Macadamia Nut Liquer dry shaken with egg whites* and our fresh sour mix
*Consuming raw eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- Maker’s Mark and Trader Vic’s Macadamia Nut Liquer dry shaken with egg whites* and our fresh sour mix
- The Remedy
- Astral Blanco Tequila and Mezcal Union topped with passionfruit puree, lime juice, agave and a habanero infused tincture.
- Medicamento Margarita
- Espolon Repasado with Grandmanier with fresh sqeezed lime juice and agave
- Medicinal Mai Tai
- Meyers Dark Rum, Bacardi, and Grandmarnier with fresh squeezed orange and lime juice, orgeat, with vanilla simple syrup and cranberry bitters. Prescription for two – served straight from the IV bag.
- GVL 85 –
- Hat Trick Gin, Sparkling Wine, lemon juice, hibiscus and lavender syrup.
- Cold Foam Espresso Martini – Van Goh Espresso Vodka and Cold Brew with a house made Vanilla Cold Foam. Add 6&20 Carolina Cream for a small upcharge if you like it sweet!
By the Bottle
SPARKLING & ROSE
Champagne Claude Beaufort – Brut Nature Grand Cru – Champagne France
Lioco – Rose of Carignan – 2024- Mendocino, California
WHITE
Domaine Gueguen – Chablis 2023 – Chablis, France
Famille Baudry – Sancerre – 2022 – Sancerre, France
Christophe Monget – Coteaux du Giennois– 2023- Loire, France
Bruno Verdi – Pinot Grigio Oltrepo Pavese Bianco – 2024- Lombardy, Italy
DeForville – Chardonnay 2024- Piedmont, Italy
Tenuta Santa Maria – “Lepiga” Soave DOC – 2023- Veneto, Italy
Josef Leitz – Dragonstone Riesling – 2024- Rheingau, Germany
RED
Chateau Grand Francais – Bordeaux Superieur – 2020- Bordeaux, France
Chateau le Puy – “Emilien” Vin de France Rouge – 2021- Bordeaux, France
Jean Claude Thevenet – Bourgogne Rouge “Bussieres Les Clos” – 2023- Burgundy, France
Mary Taylor (Pascal Biotteau) Anjou Rouge – 2023- Loire Valley, France
Ciacci Piccolomini d’Aragona – IGT Toscana Rosso – 2023- Brunello de Montalcino, Italy
Ciacci Piccolomini d’Aragona – Brunello di Montalcino- 2020- Brunello de Montalcino, Italy
Cottanera – Etna Rosso – 2022- Sicily, Italy
Sierra De Tolono – Rioja Tinto Tempranillo 2023- Rioja, Spain
Eberle – Vineyard Selection Cabernet Sauvignon- 2023- Paso Robles, California
Presqu’ile – SBC Pinot Noir – 2023- Santa Barbara, California
Brandborg – Bench Lands Pinot Noir- 2021- Umqua Valley, Oregon
By The Glass
Sparkling and Rose
Isaac Fernandez – Biutiful Cava Brut Nature – NV- Penedes, Spain
Tenuta Santome – Prosecco DOC Extra Dry – NV- Veneto, Italy
Cicada’s Song – Rose – 2024- Provence, France
White
Scarpetta – Pinot Grigio DOC – 2023- Friuli, Italy
Sandy Cove – New Zealand Sauvignon Blanc – 2024- Marlborough, New Zealand
Knuttel Family – Russian River Chardonnay – 2023- Sonoma, California
Red
Bacchus – Pinot Noir “Ginger’s Cuvee” – 2023- Monterey, California
Levee & Loam – Cabernet Sauvignon – 2023- Sacremento Delta, California
Bedrock – Old Vine Zinfandel – 2022- Sonoma, California
Mary Taylor – Bordeaux Rouge – Jean Marc Barthez – 2020- Bordeaux, France
Rocca di Castagnoli – Chianti Classico DOCG – 2022- Chianti, Italy